Un-lazy Sunday

Today I've been cooking up a storm. Making porridge for next weeks mornings, making crisp bread just because it's so good and nice to have around when you feel like a savory snack. And I've also made chocolate balls, perfect to have in the freezer when you feel like something sweet. And I also made a rhubarb crumble because I love rhubarb and it was on special at the supermarket this week. Now I'm just waiting for the beef that's roasting in the oven and some nice roasted beets with that. Lots of yumminess today...