Since we're now in Australia, we wanted to celebrate the Australia day by making some delicious Lamingtons. But since we're currently trying to cut out wheat and sugar I tried to find some alternative. I managed to find this delicious recipe on EatDrinkPaleo.com.au and to be honest I think we both prefer these ones compare to the original. I'm not going to put the recipe on here since I almost did exactly according to her recipe. So I've just put a link to the original recipe and you can go from there. The only difference is that we filled our Lamingtons with my home made raspberry jam instead of chocolate.
Enjoy...and Happy Australia Day!
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