Banana bread

I've been wanting to make banana bread for a while now because it seems like one of those things that would be good to keep in the freezer and just take out every now and again. I found the recipe in the Paleo Recipe book.

Ingredients
3 ripe bananas
240 ml almond butter
240 ml almond flour
2 eggs
1 tsp baking soda
1 tsp baking powder

Preheat the oven to 175 degrees.
Mash the bananas with a fork in a bowl. Add the almond butter, almond flour and eggs. Mix together. Add the baking soda and baking powder and make sure it's thouroughly mixed in. Fill a greased loaf pan with the batter and bake in the oven for about 40 minutes.