Sunday, October 2, 2011

Sunday breakfast

Today I decided to make a slightly more luxurious breakfast than the normal eggs and bacon. I decided to make pancakes. I did not use the original recipe for pancakes but one without dairy and gluten.

2 eggs
½ cup coconut milk
½ cup almond flour
a little bit of shredded coconut (optional)

Mix together and fry like normal pancakes. Do not make them as big as crepes since they don't seem to stick together as well as crepes. Make them the size of American pancakes. Serve with fresh fruit.

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