Pasta with smoked salmon in a creamy sauce

I felt like doing something creamy with smoked salmon so I came up with this recipe. It turned out to be a success and it's very simple.

Ingredients
pasta
150 g smoked salmon
400 g pre-cut vegetables
1,5 dl cream
½ tsp sambal oelek
½ tsp paprika powder
salt and pepper

Boil the pasta according to the instructions on the packet. Fry the vegetables in olive oil for about 5-6 minutes. Add the cream, salmon, sambal oelek and paprika powder. Let it get warm and season with salt and pepper. The salmon is quite salty itself so go easy on the salt.