Last time I made banana bread I wasn't actually that fond of the outcome so I found another recipe. I had some very ripe bananas that I needed to get rid of so I thought today was the day to try out the new recipe. I found the recipe on: http://www.crossfitvitality.com. I'm much happier with the outcome of this one, it's delicious!
Ingredients
makes 1 loaf
3 ripe bananas
3 eggs
1 tbsp vanilla
1 tbsp honey
60 ml coconut oil
480 ml almond flour
¼ tsp salt
1 tsp baking soda
1 tsp cinnamon
handful walnuts, roughly chopped
Preheat the oven to 175 degrees.
Mix bananas, eggs, vanilla, honey and coconut oil together in a food processor. Mix in flour, salt, baking soda and cinnamon. Lastly add in the walnuts and mix around a little bit. Place the batter in a greased loaf pan and bake in the oven for about 30 minutes.
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