Paleo English muffins/scones

Perfect treats for breakfast or the afternoon tea.

Ingredients
(makes 6)
2 cups almond flour
3 tbsp cold water
1 tsp salt
1 tsp baking soda
2 tbsp honey
1 egg

Preheat the oven to 200 degrees. Mix almond flour, water, salt and baking soda together in a medium bowl. In a separate bowl, whisk together the egg and honey. Pour the egg mixture in to the bowl with the almond flour mixture slowly and mix until you get a wet dough. Put on a baking tray making six equal cakes. Put in the middle of the oven for about 10 minutes.

                 

Serve with egg and bacon...

...or cream cheese and raspberries.